The Novice Housewife

Khandvi is a delicious gluten free snack, traditional to the western state of Gujarat, India. Made from cooking a mixture of gram/chickpea flour and sour yogurt, to which a mustard seed and curry leaves tempering is applied, Khandvi is a healthy snack idea for many Indians. From The Novice Housewife How to make Khandvi at...Read More