The Rickshaw Challenge Classic Run continued on Days 3 and 4, as participants left Pondicherry for Thanjavur, then headed to Madurai to celebrate New Year’s Eve! After the learning and excitement of the first two days the Rickshaw Challenge Classic Run 2017 kept up its pace on Days 3 and 4, December 30th...Read More
December is Chennai’s month of music, where musicians (and fans!) come from all across India (and beyond!) for the “Madras Music Season”. Music is one of the unique treasures of India, with a style and culture unlike anywhere else of earth. For those who want a taste of Indian classic music, Chennai’s month...Read More
First compared to the famous city of canals over a century ago, Kerala’s Venice of the East is still worth a visit today. In the early 20th Century, the governor-general and viceroy of India George Nathaniel Curzon dubbed Alappuzha, at that point known as Alleppey, the “Venice of the East”, remarking that “Here...Read More
The latest updates from our man on the front-line, Princely, are in. After a week of driving, our teams of the Food For Live Tuk Tuk Challenge 2016 enjoyed a well deserved rest day, before heading back on the road again for the last couple of days. Day 8 Restday – Finally! Neleshwara, is a...Read More
It was one year ago, when a tall man from the UK showed up in Chennai Garage to inspect the the working condition of the tuk tuks. That time he was contemplating on a plan to arrange a private rally for an organization in the UK. Slowly and steadily, after many mails and the exchange...Read More
A tuk tuk challenge, organised with the help of the Travel Scientists, is taking place this week in Southern India, raising funds for Food For Life Vrindavan. With the support of Bollywood star Vivek Oberoi, the brand ambassador of Food for Life Vrindavan, the rally was launched at an official press conference in Mumbai...Read More
Southern Indian food is all about spice. It’s no secret that India has amazing food, and in every region you travel new culinary discoveries await. There are vast differences between the cooking styles of different areas of the subcontinent. North Indian cuisine has noticeably central Asian influences, with greater use of meat, thicker sauces (often...Read More
Visit Pondicherry for a fasincinating fusion of Indian and French culture. There are many reasons to visit Pondicherry (now officially known as Puducherry, but normally referred to as Pondi), the former French colony surrounded by Tamil Nadu on India’s South-Western coast. It has European-influenced cuisine and bohemian vibe combined with a spiritual side that is...Read More
Kerala, in Southern India, is known as “God’s own country” for its glorious beaches and luscious backwaters, but the food is also heavenly. Check out the top dishes to try in Kerala. There are plenty reasons to visit Kerala, ranging from the pure relaxation possible on the Malabar Coast’s golden beaches to the adventure-fueled...Read More
So, what happens when you have a dream that you want to follow, no matter the consequences? This Jaipur girl created a Home for Artists to help others like herself. If you’re looking for a bit of inspiration, look no further than Jaipur, India, where Nimisha Verma decided to go against her parents wishes and...Read More
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